Gluten free recipes for the modern day Coeliac
Say hello to the thickest, fluffiest blueberry pancakes you’ve ever seen! I made these pancakes a couple of weeks ago, in preparation for a little Instagram sneak preview on Pancake Day (ie every food bloggers favourite holiday). I knew I wanted to make blueberry pancakes that were super thick and […]
Happy Valentine’s Day! Have you started the day with breakfast in bed, roses and chocolates? Or rushing out the door without even remembering it’s Valentine’s Day? I always find it’s one or the other – you’re either the loved up kind or the ones who couldn’t care less. I’m somewhere […]
If you’re anything like me, then you’re crazy about textures on your breakfast. Whether it’s granola, chopped nuts or seeds – the more toppings the better if you ask me! I know my recipes focus quite heavily on using gluten free oats (clues in the name), but there are a […]
Breakfast muffins are a bit of a novelty aren’t they? Most blueberry muffins aren’t good for you at all and are loaded with sugar – so having cake for breakfast doesn’t seem like the healthy option. What if I told you you COULD have cake for breakfast. As in actually […]
Chocolate, ginger and pear are three of my all time favourite flavours. They’re so wintery and comforting, and perfect in this porridge recipe. You may remember my chocolate and pear baked porridge which I made last year – this is a very similar recipe but has the addition of ginger […]
Did I ever mention that granola is my favourite breakfast? Don’t get me wrong, I love my oats SO much but I don’t remember having a breakfast without granola. You can eat it on it’s own, serve it with yoghurt or simply sprinkle it on top of oats and smoothies […]