Buckwheat is one of my favourite ingredients to cook with – despite it’s name, it’s completely GLUTEN FREE. It’s not as popular as oats or even quinoa as the main ingredient in porridge, but I promise it’s a good’un! The first time I made buckwheat porridge was a couple of […]
Hey I'm Sophie, a 24 year old Coeliac foodie with a love for healthy breakfast and baking food, based in Lincolnshire. I love creating fun and tasty gluten free recipes to inspire those on a gluten free diet.