Summer Strawberry Crumble

Summer in the country means one thing for me – strawberry picking! Last weekend me and my boyfriend went to Hill Farm in Peterborough for a PYO afternoon! We were a bit late to the party as it’s nearly the end of the season for them, but still managed to find some goodies. They taste AMAZING, so sweet and delicious!

cofI knew I wanted to make a crumble for dessert after our Sunday lunch that day (how traditional am I?!) Usually I would add more fruit for another flavour dimension, but it worked perfectly with only strawberries and turned out lovely and light! The strawberries melted into the perfect gooey, sweet sauce, working simultaneously with the nutty crumble topping. Served with ice-cream or greek yoghurt, this was the perfect summery crumble for those long Sunday afternoons!

Serves 4

– 4 cups fresh strawberries (800g)
– 1 tbsp lemon juice
– 2 tbsp coconut sugar
– 2 tsp vanilla

– 1/2 cup GF oats (50g)
– 1/2 cup ground almonds (60g)
– 1/2 cup pecans (50g)
– 1 tsp baking powder
– 2 tsp cinnamon
– 1 tbsp coconut sugar
– 3 tbsp cold butter, cut into cubes
– 1/2 lemon zest

Preheat oven to 170C/325F/gas mark 3.

Chop the strawberries into quarters, add them to a baking dish and add the rest of the strawberry filling ingredients on top. Stir everything together.

Mix the crumble ingredients together in a large bowl, using your hands to incorporate the butter (get stuck in!). Once everything is fully mixed spread the crumble mixture over the strawberries, making sure there’s an even layer.

Bake in the oven for 30-35mins, then let it cool for 10mins before serving. Enjoy!

cofcofIf you’ve made this recipe, don’t forget to tag me on Instagram @oatsodelicious or #oatsodelicious so I can see your wonderful creations!

Sophie x


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  • Cindy L
    23/07/2017 at 11:43 AM

    This looks incredible!! Will have to try out your recipe.

    • oatsodelicious
      23/07/2017 at 10:51 AM

      Tah! Let me know if you make it!! ?

  • Thefitfrequentflyer
    23/07/2017 at 5:52 PM

    Sophie, I just love your blog! For that reason, I have chosen to nominate you for the Liebster award, you may choose to accept or decline this award. The following link will have the details:

    • oatsodelicious
      23/07/2017 at 6:05 PM

      How exciting! Thanks so much Heidi ?. Best I get on with answering your questions!

  • SavouriesbyS
    26/07/2017 at 3:45 AM

    Love your pics!