It’s about time I shared another yummy bowl of gluten free oats, seeing as I eat them everyday! In my eyes, there’s no better way to spend your bank holiday Monday than eating a yummy bowl of apple and raspberry bircher muesli.
Overnight oats are one of my favourite breakfasts – they’re so easy to make, all you need to do is throw all the ingredients into a bowl/Kilner jar, give it a stir and pop it in the fridge overnight! Come morning time, your breakfast is ready to go. I find that overnight oats are very popular in summer, but their popularity fades out during the winter months in favour of traditional hot porridge.