After a couple of weeks absent from blogging due to moving house and travelling to Crete, I’m back with a brand new recipe: my gluten free blueberry smoothie bowl!
Say hello to these gluten free chocolate & banana hazelnut pancakes. Hands down the most perfect breakfast for those who can’t decide on one flavour!
It’s time to bring a bit of colour to your snack game with these gluten free chocolate raspberry truffles!
With less than two weeks to go until moving day, life has been a bit crazy at the moment. My days are currently filled with packing, making lots of extra blog recipes and visiting the new house. It’s safe to say I’ve needed the extra snacks to keep me going!
Before I tell you about these delicious berry chia overnight oats, I have some exciting news! In a couple of weeks my boyfriend and I are moving into our first home!
It’s been a while since I’ve made a breakfast/snack bar, and these gluten free raspberry and coconut granola bars were welcomed with open arms!
It finally feels like cheesecake season! Spring has been a mixture of blazing sunshine, horrendous wind and rain rain rain. However, we’re finally seeing the light at the end of the cherry blossom lined tunnel and cheesecakes can make an appearance once again. In particular, my new favourite combination: gluten free lemon, lime and passion fruit cheesecake. Yum!
Introducing the revamped childhood classic: my healthy chocolate rice crispy squares.
All hail the glorious gluten free banana waffles! Crispy on the outside and soft in the middle, these waffles are truly scrumptious. They’re so quick to throw together which makes them perfect for any last minute brunch plans you have with friends and family. Like most of my recipes, these waffles are made with ingredients you probably already have in your food cupboard – win win!
With Easter fast approaching this weekend, it’s time to embrace all things chocolate related and get ready for a weekend of eating yummy food!