Gluten free recipes for the modern day Coeliac
Anyone else feeling ridiculously cold at the moment? Although the snow weather warnings have been coming in thick and fast, I’ve not seen any settling nor have I had a snow day yet! To keep myself warm in the mornings, I’ve been making this simple gluten free winter porridge on […]
Hands up who likes the look of these apple pie oats, but thinks it will take too long to make in the morning? I’m here to convince you that after a little Sunday prepping, you could whip this bowl up in under 5 minutes! If you’re someone who skips breakfast […]
The most important day for Oat So Delicious is finally here…WORLD PORRIDGE DAY! Porridge is by far my favourite way to start the day, and I think I’ve tried every single variation out there. I love it so much I even named my blog after the key ingredient! Whether you’re […]
Chocolate, ginger and pear are three of my all time favourite flavours. They’re so wintery and comforting, and perfect in this porridge recipe. You may remember my chocolate and pear baked porridge which I made last year – this is a very similar recipe but has the addition of ginger […]
Whenever I make mince pies, I always make more of the mincemeat filling than necessary – usually for more mince pies! This time however, I thought I’d be a bit more creative with my leftovers. Last week I shared my Healthy Mince Pie recipe, and as per I made too much […]
Buckwheat is one of my favourite ingredients to cook with – despite it’s name, it’s completely GLUTEN FREE. It’s not as popular as oats or even quinoa as the main ingredient in porridge, but I promise it’s a good’un! The first time I made buckwheat porridge was a couple of […]