Tag: vegan

Sweet Bites

How To Make: Raspberry Chia Jam

It’s part two of my mini blog series, where I’m sharing ‘how to make’ healthy food cupboard staples. Don’t miss part one where I shared my recipe for Salted Date Caramel which you can read here. Healthy caramel is always a winner! Today I’m sharing another easy food cupboard staple, […]

Sweet Bites

Salted Caramel Chocolate Cups [GF & V]

Before I start talking about this yummy recipe, I’m feeling pretty deflated this morning and need a bit of a rant. Firstly, I woke up with a nasty headache right behind my eyes – not what I wanted on a Sunday morning. I’ve spent the last couple of hours moping […]

Sweet Bites

How to Make: Salted Date Caramel

I’m so excited to be writing my first ever blog series, focusing on ‘how to’ recipes. I’ve been wanting to start a series for a while and wasn’t sure which topic to base it around. As my blog focuses on healthy, gluten free recipes, I thought a series around how […]

Sweet Bites

Raw Coconut & Raspberry Bars [Gluten Free & Vegan]

It’s nearly Valentine’s Day, which means pretty pink food at the Oat So Delicious household! Valentine’s is a bit of a marmite holiday, but whether you have someone to spend it with or not, a bit of self-love can never go wrong in my eyes! What better way to show […]

Breakfast

Chocolate, Ginger & Pear Porridge [GF, DF, Vegan]

Chocolate, ginger and pear are three of my all time favourite flavours. They’re so wintery and comforting, and perfect in this porridge recipe. You may remember my chocolate and pear baked porridge which I made last year – this is a very similar recipe but has the addition of ginger […]